105 Journal Entry #4

[Jimin Yoo]

I am going to reflect on David Lee's presentation on delivery service in Korea. David highlighted that delivery service in Korea is a big part of food culture. When we use the delivery service, its usually there in 30 minutes at the latest and we don't have to pay for the delivery fee. As delivery culture is widely available in Korea, Korean people likes to eat late at night. We often stay at home to get delivery for lunch or dinner instead of going out to eat. I think this is possible since Korea is a such a small country and very condensed in particular areas. I think David did a good job on presenting this by showing the significant part of Korea's food culture.