Cultural Post # 2 With Artifact

Our class went to new grand market for dinner. Here is what I ordered: 떡볶이. It is a traditional Korean dish with rice cakes and noodles. Kinda spicy but really tasty! Korean food culture and Chinese food culture share something in common, I found a dish named Mapo Tofu, I was surprised because the name and the way it is cooked are almost similar in my hometown.

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