For our ninth meeting, we went to Grand Mart, an international market that primarily has Korean foods and has a Korean restaurant inside. I ordered 짜장면 and 육계장, and shared it with my classmate, Jenna. 짜장면 is a black soybean noodle and 육계장 is a spicy beef soup.
For our tenth meeting, we practiced our speaking skills by solely speaking Korean to one another. We sat outside in the library patio and talked only in Korean for a long period of time. This practice helped me use diverse vocabulary because not everyone was on the same level so I had to be able to explain what I wanted to say in multiple ways.
Comments
I love that you had a speaking practice time outside! That must have been so helpful, and I bet the weather was great.