113 Cultural Post 2

While home for thanksgiving I ate a restraint called Café Brazil. I ordered the Feijoada as I was familiar with it from my cook out with the Brazilian students. During the time between when I ordered and my food arrived, I tried to translate the menu. I did so with mediocre success. I found that many of the basic ingredients I had no trouble translating however, the more unique ingredients I had a hard time with.

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